You don’t need a magic carpet to enjoy this Moroccan veggie pie made with slow cooked vegetables, dried apricots, raisins, garbanzo beans, couscous, and a touch of spice.

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We wanted to add as much flavor and spice for our veggie lovers and man did we ‘rock it.’ From the first bite of this meatless pie, you can smell all the spice aromas as you would when opening a Moroccan tagine. Authentic, ethnic flavors infused into the vegetables, couscous and chickpeas give this vegetarian pie layers of flavor; perfected with a touch of sweet. Deceivingly filling so you won’t even miss the meat.

Serve your guest an exotic meal with as little work as possible. Our individual pies come frozen, but we can even bake them in advance if you prefer. Just give us a call or order online and we’ll ship your pies with two-day shipping. No muss; no fuss.

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